RUBINO RISTORANTE & DOLCERIA
With an emphasis on Maltese traditional recipes to recreate that homely atmosphere.
We consistently strive to offer traditional favourite dishes such as the local goats cheese fried served with a homemade chilli jam, sfinec tal-incova which is a deep fried savoury doughnut stuffed with an anchovy based mix.
A selection of mezes with different Maltese appetisers and dishes, served with the famous Valletta crusty bread is a firm favourite with both locals and foreigners.
53, Old Bakery Street, Valletta.
Contact No: +356 2122 4656www.rubinomalta.com